Down Home Greens

And rice. The liquid smoke sets it apart.

Portobella Burritos

With homemade guacamole!

Cauliflower Curry

One of our long time favorite staple meals. Taken from the original MooseWood cookbook.

Nachos

Pepperjack daiya cheese!

Pesto Pasta with Sausages

Tofurkey sausages are a bit too salty.

Seitan pot pies

Pepperidge Farms makes a vegan puff pastry. Not the greatest ingredient list but vegan.

These pot pies had a mushroom gravy and were hella good.